Chinese angelica, or dong quai, is traditionally used to support women's health, particularly during perimenopause and menopause.

Given its Far Eastern origins, Chinese angelica has been used for millennia in China, Korea, and Japan. Used as a spice in cooking, it is also recognized as a beneficial plant, especially for women. Traditional Chinese medicine considers it an excellent tonic for women.

This plant is rich in phenolic compounds, including coumarins, flavonoids, and vitamins A and E.

Claim 2390 filed with the EFSA: "For the maintenance of women's health -- for the urogenital system health."

Claim 2391 filed with the EFSA: "A product generally restorative for maintaining bodily functions - strengthens immunity, improves the condition of the cardiovascular system, tones the body, stimulates mental work capacity, increases the body's adaptation in extreme and stressful situations."